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Marinated Tomato Salad

You will need:

5 large ripe tomatoes, mix varieties or color if you have them
1/2 cup lemon juice - fresh if possible
2 teaspoons granulated sugar
2 teaspoons virgin olive oil
1/2 teaspoon fresh savory and fresh oregano, minced
1/2 teaspoon salt
1/4 teaspoon red pepper flakes
2 cloves garlic, minced

Slice tomatoes into wedges and place in a large bowl. Combine the remaining ingredients and mix well. Pour over the tomatoes and toss gently to coat. Marinate in the refrigerator for an hour before serving.
Makes 6 servings

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